Protected designation of origin (PDO), Protected geographical indication(PGI), and Traditional specialities guaranteed (TSG) are protection and record systems for intellectual property in the agrifood branch.
PDO: The Protected Destination of Origin is a trademark of legal protection of the denomination that is attributed by the European Union to the food whose peculiar quality characteristics depend essentially or exclusively…
Protected designation of origin (PDO), and Protected geographical indication(PGI), are protection and record systems for intellectual property in the agrifood branch. The following indications are for typical wine.
The operators that are willing to obtain the indication denominations for:
Capriano del Colle
Garda Bresciano o Riviera del Garda Bresciano
San Martino della Battaglia
Varietal or Table wines are the wines for which is possible to indicate in the label the wine variety and the vintage, without any reference to the production area. Their production is included by the regulation wich norms the new wine sector market common organisation, comprehending the Geographical indications.
With the Ministry Decree nr. 381 of 19th of…
Olive growers, Oil millers, intermediates and processors that would like to produce, process package and sell the Protected Geographically Indicated Exta – Virgin Olive oil from Seggiano have the chance to evaluate in advance their chance to satisfy the requirements from the PGI by browsing the production standard and the Control Plan.
The operators willing to require the listing in the…
The operators willing to produce, pack and sell the PDO “Varesino Honey” need first to read the Production Standard and the Control Plan in order to consider the chance to be compliant to all needed requirements.
The Beekepers willing to produce for the Varesino Honey PDO need to send to CCPB, by and not later than 31st of january…
The companies wich are about to produce, pack and sell the Protected Geographical indicated Fucino’s potato need to read the Production Standard (ita) and the Control Plan (ita) in order to assess the real chance to be compliant to all requirements.
UPDATE: Reg. CE 2016/656
here there is a list of Fucino’s Potato Operators
The operators willing to produce, pack and sell the PGI Cantello Asparagus need first to read the Production Standard and the Control Plan in order to assess the chance to be compliant to all required.
The farmers willing to produce the PGI CantelIo Asparagus need to send to CCPB, by 31st of January every year (applications received by 28th…
Producers and preparers who want to produce, treat, pack and market the PGI Chestnut of Monte Amiata may evalaute in advance their possibility to meet the requirements of PGI by carefully reading the Production Regulations and the Controls Plan.
Operators who want to be included in the control system (or already included, have to make a change) must fill in…
The STG hay milk is a dairy production of cattle bred in traditional, ecofriendly, dairy farms and fed by grass, legumes, cereals and hay, without using fermented foods and supplying GMO feed.
Operators wishing to produce, package and market STG hay milk have to read the Reg. (EU) 2016/304 of March 2, 2016 including the consolidated Specification and the…
Operators wishing to produce, package and market the PGI Mortara goose salami must read the Production Specification and the Control Plan to evaluate all requirements adjustment.
Goose breeders must present the form “Mod SM/DO” and the following documents:
Sanitary authorization or the document certifying the strat of activity SCIA or similar document
Copy of the Registration Certificateto the…